Simplot Foods | Blog | Benefits of Frozen

BrandsView our brands and innovative product line-up.
Ready-to-Eat Vegetables & FruitSimplot Ready-to-Eat (RTE) Vegetables make prepping salads, grab-n-go items and meal kits a breeze—just thaw and serve
Simplot Maple City® Waffle-Flavored PotatoesNow serve chicken & waffles to customers on the go! New Simplot Maple City® Waffle Flavored Waffle Fries are the first and only waffle fries that taste like waffles. Learn More ›

Recipes

Wholesome Breakfast Veggie Bowl ›If you have customers looking for healthy, portable breakfast options, this is the one! Packed with ancient grains, roasted sweet potatoes, caramelized onions, avocado, arugula and a poached egg—this bowl really satisfies.
Carne Asada Fries Taco ›You read that right, we put the fries right in the taco. Every bite has the perfect combination of carne asada, crispy fries, creamy guacamole, pico, and melted queso. Prepare to make a lot of these; they are going to be popular!
Fall/Winter Trend Feast®See what's hot in foodservice and what you need to stay on trend.Download Now ›

Customers

The Ultimate Fry GuideWe can help you select the right fries, implement the best pricing and profit strategies, create must-have signature fries, and more. It's all in The Ultimate Fry Guide. And it's free.
The Ultimate Guide to Delivery & TakeoutTips and advice to succeed with off-premise customersDownload ›

Resources

Nutrition FinderDiscover Simplot products that match your operation's nutritional requirements.Find products ›
Fry FinderFind the fries that meet your customers' demands and your operating needs.Find your perfect fries ›

Category Benefits of Frozen

10 Simplot Products That Save You Time

Is your kitchen being impacted by the labor shortage? Read on to explore ten Simplot products designed to save you time in the kitchen and enhance your foodservice efficiency.

11/3/2024

6 Reasons Why K-12 School Kitchens Love Today’s Frozen Foods

American schools have made a heroic effort to serve more vegetables and fruits to their students. But, it isn't easy. Here are the six biggest reasons K-12 schools find frozen products the perfect complement to their fresh produce program.

1/10/2024

11 Mouthwatering Ways to Serve Roasted Corn in Foodservice

Roasted corn is a proven way to increase the flavor and menu appeal of your recipes. Simplot RoastWorks® roasted corn products slash your prep time and free up your ovens. Here are 11 great ways to serve them!

12/4/2023

Frozen Food: The Ultimate Waste Saver

As a matter of survival, restaurants learned to operate more efficiently during the pandemic. But, there's still one inefficiency many operators have yet to tackle: food waste.

3/2/2023

Frozen Avocado: 7 Reasons It's Making a Comeback

Frozen avocado is finally getting its due. After years of playing second fiddle to fresh avocado, frozen pulp, halves, dices and guacamole are drawing renewed interest in foodservice.

3/1/2023

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Category Benefits of Frozen

10 Simplot Products That Save You Time

6 Reasons Why K-12 School Kitchens Love Today’s Frozen Foods

11 Mouthwatering Ways to Serve Roasted Corn in Foodservice

Frozen Food: The Ultimate Waste Saver

Frozen Avocado: 7 Reasons It's Making a Comeback

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