The expectations of food in healthcare and senior living have soared; the size of your staff hasn’t. Simplot’s innovative, speed-scratch products help you overdeliver on quality with the global flavors and elevated comfort food today’s customers want.
We make foods that help you overdeliver even when you’re understaffed.
On-trend Flavors
Station-friendly Products
Time-saving Prep
Chef-led Culinary Support
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Healthcare Recipes and Inspiration
Migas Fried Rice Bowl
A perfect grab-n-go bowl that works for breakfast, lunch, or dinner. Filling, colorful and hearty, it's a great option any time of day.
Avocado, Spinach and Arugula Salad
A fresh and flavorful salad option; serve as a side or add some protein and serve it as an entrée.
Cauliflower, Chicken and Kyoto Vegetable Firecracker Stir Fry
This colorful Chinese stir fry—with riced cauliflower, Kyoto vegetables and spicy chicken—comes together quickly and works for your carryout menu, or as an in-house option.
Asparagus and Avocado Soup
This deliciously green soup is full of healthy fat and vegetables. It's a great option to transition from summer to fall on your seasonal menu.
Carne Asada and Riced Cauliflower Power Bowl
Need a flavorful bowl that is both delicious and filling? How about this Mexican-style bowl with riced cauliflower, carne asada, guacamole and roasted corn and black bean salsa?
Green Applecado
A tasty (and healthy) green drink to start the day right, or as a perfect snack for an afternoon energy boost.
Brussels Sprouts with Corn, Jalapeño and Bacon
Don't be shy about doing something a little different with your side dish, this one is worth a try!
Vegan Nachos
Crunchy SIDEWINDERS Fries™ topped with cashew nacho cheese, black bean pico and served with Peacamole and pickled red onions.
Breakfast Shredded Benny
Hash browns and ancient grains topped with all the familiar flavors of Eggs Benedict with a touch of lox and capers to finish it off. It's the best of both worlds—Benedict and lox—what a tasty combination!
Maple Waffle Batter Bites Breakfast Hash
If you are looking for a delicious (and quick) breakfast special, you found it! Featuring Maple City® Waffle Flavored Waffle Bites, crispy bacon, eggs and cheese—this hearty dish is a real crowd-pleaser.
Roasted Sweet Potato Tacos and Guac
Need a quick, vegetarian lunch option that really satisfies? Fill crispy corn shells with roasted sweet potatoes, roasted corn and quinoa, then top them off with queso fresco and creamy guacamole. Lunch is served!
Red Quinoa Power Breakfast Bowl
A great way to start the day—or enjoy any time of day—with lots of flavor, protein, vegetables and grains. A satisfying combination to get you going.
Riced Cauliflower Fried Rice
Riced Cauliflower is the perfect substitution for your carb-conscious customers. This flavor-packed “fried rice” dish comes together quickly—it’s a real labor-saver—and it travels well for takeout and catering orders.
Roasted Corn, Black Bean & Avocado Enchiladas
These vegetarian enchiladas are really satisfying and might just become a staple on your menu.
Korean Spiced Roasted Sweet Potatoes
Sweet potatoes marinated in a punchy sweet-hot gochujang sauce and roasted until caramelized and tender. Serve these as an appetizer or side with two housemade dipping sauces.
Healthcare Trends and Resources
14 Ways to Use Flavored Avocado Spreads All Day Long
New Simplot® Harvest Fresh® Flavored Avocado Spreads are an easy way to add one-of-a-kind flavor and pricing power to everyday items. Give them a try and find all the ways you can use flavored avocado spreads around the clock!
4 Proven Ways to Add Pricing Power to Menu Items
With high menu prices coming under fire, what can you do to protect and grow your margins?
Grain Bowl Update: How to Simplify Prep in Your Kitchen
After a decade of explosive growth, grain bowl popularity shows no sign of waning, especially among younger generations. And new products are making bowls easier than ever to serve!