Nutritious grains and vegetables, naturally appealing.
SKU: 10071179002680
Pack Size: 6/4lb
Great flavor, fast—that’s the magic of Simplot® Good Grains™. This Vegetable Fried Rice is convenient and easy to prep. This blend is suitable for various dietary restrictions as it is formulated without milk, eggs, soy, or sesame. It qualifies for the USDA whole grain credit and helps to meet National School Lunch Program sodium limit per serving. Best of all, its savory flavor is versatile across the menu.
Consistent results—just heat and serve.
Helps to meet K-12 sodium requirements—only 260mg per 100g serving.
Formulated without milk, eggs, soy, or sesame.
Savory whole-grain rice with peas, carrots, corn and red peppers.
COOKING INSTRUCTIONS
FOR FOOD SAFETY AND QUALITY, FOLLOW THESE COOKING INSTRUCTIONS TO ENSURE PRODUCT REACHES AN INTERNAL TEMPERATURE OF 165°F. PROMPTLY REFRIGERATE ANY UNUSED COOKED PORTION.
Stove Top / Sauté
STOVE TOP
Heat 2 Tbsp. oil in a skillet on MED-HIGH heat. Add 1 pound of frozen product and cook for 4 minutes, uncovered, stirring frequently.
Microwave
MICROWAVE (1100 WATTS)
Microwave approx. 1/2 pound of frozen product, covered, on HIGH for 3 minutes. Stir halfway through cook time. Let stand for 1 minute.
CAUTION: PRODUCT WILL BE HOT.
Combi Oven
COMBI OVEN
Preheat oven to 350°F, 70% steam. Spread 1 bag of frozen product in an even layer on a full size baking sheet. Heat for 7 minutes, uncovered.
Standard Oven
STANDARD OVEN
Preheat oven to 375°F. Spread 1 bag of frozen product in an even layer on a full size baking sheet. Heat for 20 minutes, uncovered.
Ingredients & Nutrition
Ingredients & Nutrition
Ingredients
INGREDIENTS: COOKED BROWN RICE, CARROTS, CORN, GREEN PEAS, RED BELL PEPPER, CONTAINS LESS THAN 2% OF DRIED GREEN ONION FLAKES, GARLIC POWDER, NATURAL FLAVORS, ONION POWDER, PAPRIKA OLEORESIN COLOR, SALT, SPICES, SUGAR, VEGETABLE OIL (CANOLA AND/OR SOYBEAN OIL), YEAST EXTRACT.
Serving Suggestion
Our versatile fried rice is a crowd-pleaser that works perfectly across all segment menus. It qualifies for whole grain credit and helps to meet National School Lunch Program sodium limit per serving. It complements a wide range of dishes, making it easy to serve as a base or side.
Please Note: Due to formulation changes, ingredients and nutrition information on product packaging is most current.
Nutrition
Serving Size: 1 cup (152g)
Servings per Container: about 72
Calories: 220
Amount per serving
% Daily Values*
Total Fat
4g
5%
Saturated Fat
0.5 g
3%
Trans Fat
0 g
Cholesterol
0mg
0%
Sodium
390mg
17%
Total Carbohydrate
42g
15%
Dietary Fiber
3g
11%
Total Sugars
3g
Includes 1g Added Sugars
2%
Protein
5g
Vitamin D
0mcg
0%
Calcium
40mg
4%
Iron
0.9mg
6%
Potassium
180mg
4%
* Percent daily values are based on a 2,000 calorie diet.
Menu ideas and inspiration
Any part of the menu, any time of day, Simplot Foods helps you make it fast and fresh, just the way your customers like it.
Fried rice is a popular dish—and this sweet and savory version is no exception. Loaded with veggies and pork belly, it makes for a satisfying meal on-the-go.
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A bold, customizable option perfect for a university build-a-bowl station. With a base of wok-fried rice tossed in chili crisp, edamame, and aromatic seasonings and student's choice of protein.
The Hawaiians have perfected this classic dish, enjoying it often as a portable lunch or afternoon snack. And we think they'd approve of this unique, flavor-packed version, too.