Products used in this recipe
Sparkling Rosemary Berry Sangria
Yield: 4 Servings (10 fl. oz.)
Yield: 4 Servings (10 fl. oz.)
Refreshing, vibrant, and fancy enough to be served at any festive gathering. Did we mention it's absolutely delicious, too?
Preparation Instructions:
Brush each sprig of rosemary with agave or honey and dip into sugar until well coated. Place onto parchment paper-lined tray until sugar dries. Combine one bottle of sparkling wine with Simplot Simple Goodness Fruit™ Pacific Berry Blend and rest 10 minutes. Pour into glasses and finish each with a sprig of sugared rosemary.